Wednesday, August 31, 2011

Tortilla Making ...

Have you ever stopped to think about some of the things that you buy and wonder, "Could I make that?"

I do this all the time and was curious when I say this recipe over at House of Smiths.

I decided, "Hey what the heck! I want to try this!"

I really just think I wanted to challenge myself to see if I could actually make these ...

and I did but with a little trial and error ...

1. Always read the comments to recipes. There is a lot to learn if things aren't going well (again, passion and excitement are my strong suit!)
2. After reading the comments, I learned to add a little extra flour and to turn up the skillet!

After all of that, I finally enjoyed the fruits of my labor, and even made another batch, which by the way, you can freeze!

I have used these with all kinds of things - mexican dishes, mini-pizzas, and wraps!

What have you challenged yourself to make?


1 comment:

  1. How about you just make me some and send them my way! LOL Seriously — we should write a book... Southern Cooking by true Southern Ladies! =)

    It would tell all about the yummy, the not so yummy, the good, the bad and the redos! lol


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