Friday, July 30, 2010

Blueberry Roll Up

Another one of Betty Love's recipes. Here it goes ...


Crust Ingredients

1 can Crescent Rolls (which is what I will use for this recipe)

OR

1 1/2 cups Flour

1/2 cup Crisco

1/3 cup Milk

Mix all ingredients together and you may need to add a little water. Roll out like a thick pie crust.

Other Ingredients
2 cups Raw Frozen Blue Berries

Sauce
2 cups Water
2 cups Sugar

Directions

Roll out crescent rolls and be sure to pinch the edges together.
Add 2-3 cups of raw blueberries over dough. Roll up and cut like cinnamon rolls. Place in a butter pan.

Bring 2 cups of water and 2 cups of sugar to a boil. Pour over pan of rolls and bake until brown.


I hope you enjoyed your blueberry recipes this week! I know that I have! Enjoy your weekend!




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